AfrII celebrates World Food Day:

AfrII stresses the need to focus on intensive production of drought tolerant crops
for food security
KAMPALA, October 14 2016- Today, the world is witnessing an unprecedented wave of food crises/ emergencies linked to climate change and natural  disasters.  This has largely affected the food security issue and this can have severe consequences for long –term food sustainability, says Africa Innovations Institute (AfrII).

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